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You have answer with current practices, restraints to follow of SOPs, Management committment, financial constaints etc.
Its a good standard to maintain and create food safety culture in food industry. It depends on management commitment and staff involvement. Some industry implement this s ... See More
I support the above answer would also say understanding, commitment and team work is what drives the system. Putting those words practically within is the challenge. Thos ... See More
ISO22000 give you a wide range of evaluation that the standards practices are followed or not, but the major factor is food safety culture in the facility, if there' ... See More
you have to do it manually like this : if(textbox1.text == "") { MessageBox.show("SomeThing...."); return; } and there is some controls in Devexp ... See More
validation is a sequence of activities to make sure the process will give results within the set specifications, ie before implementation. Qualification is the same as va ... See More