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It is mandatory to adopted HACCP system in meat and,poultry insdustries because HACCP is a pro active managment system which is help how to keep the food as a safe leve ... See More
Many of the nation's meat and poultry processing facilities have implemented some or all of the HACCP principles into their operations. Many companies have also prov ... See More
most of the meat and poultry industry have implemented HACCP. all meat and poltry industry in tunisia are certified HACCP or at least they applied it( infratstruture; se ... See More
It is mandatory to adopted HACCP system in meat and,poultry insdustries because HACCP is a pro active managment system which is help how to keep the food as a safe level.
Before the adoption of HACCP with in the meat and poultry, you should know what HACCP says about meat and poultry. Meat is a red meat it will no affect bacteria very easi ... See More
yes it is important in evary company, every company should have a refresher training once in six months on rotational basis, this way eavryone know what happening in the ... See More