What is the best tool to control the food cost and how it impacts in the business?

Food and beverage cost are usaually the biggest single expenses and most of the restuarant or coffee shop, because they are the most volatile operating expenses that we've got. Many of the restuarant they need to take care of there quest, but most important things to do in this business you most also need to control or good control when we are dealing with food and beverage, because there are just so manyways to lose money in this business. so in the future we will earn this in s good impact in the business. to handle everything from the food, preparation, food taste, staff, and guest.