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What is the best way for a restaurant to apologize for a mistake such as bad food or service?

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Question ajoutée par Farah Husni , Supply Chain Manager , Supply Chain Corp
Date de publication: 2014/10/21

If a restaurant is serving bad food then it should close.

In case of bad service then  the employees must be either notified or removed.

 

Actually any sector can have mistakes but not restaurants.

Divyesh Patel
par Divyesh Patel , Assistant Professional Officer- Treasury , City Of Cape Town

  1. If its a bad service, you as the manager apologize on behalf of the staff member and offer a desert for free.
  2. Any fault with the food, you apologize and offer a free meal

 

Roger Dizon
par Roger Dizon , Waiter , Princess Cruise Line

The best way is apologies to the costumer there are many different way of service depend on the quality of the costumer or nationality, the restuarant must have the standard of service and the food. The only thing can cause of bad service is not recognize or unattended to the costumer need. Training for the staff about the standard of service and hospitality so that will not happen again.

Ibrahim Hussein Mayaleh
par Ibrahim Hussein Mayaleh , Sales & Business Consultant and Trainer , Self-employed

Free bill and perhaps an invitation for another dinner (for free)

TAHANI Alansary
par TAHANI Alansary , مساعدة سكرتارية تنفيذية , شركة الجزيرة العربية للسفر والسياحة

  1. FIRST RAISE THE COMPLAN T  TO THE RESTRAUNT MANAGER AND CONFENCE THE CUSTOMMERS  ABOUT THIS MISTAKE AND  GET A DISCOUNT

Mamta Raul
par Mamta Raul , QUALITY MANAGER/INTERNAL AUDITOR , Qatar Industrial Laboratories

preferably change the name of restaurant  and  should re-promote  their restaurant with good offers and discount price assuring of good food and service. Also can make some changes in staff and appoint some new staff  especially management staff.

mohammd farawana
par mohammd farawana , engineering in Engineering and maintenance department , ministry of health

Provide special dish for free

AHMED HASHEM
par AHMED HASHEM , computer technician and graphic designer , Twister Compan for Computer Services

Apologize for the inadvertent error and promise that separates the idler and served other free of charge and whether the complaint because of taunts service worker and deduct it in front of the client so I feel there is a strict management does not accept the error

Abdulmoneem Hashem Emara
par Abdulmoneem Hashem Emara , customer service supervisor and office administrator , Gulf Bridge Services (visa services company)

-bad service is not acceptable if you want to provide excellent dinning experience , but at worst if happen mistake with service you can promote( bill discount or free  desert , wine , or beverage)

 

-if it relating to bad food it will be more difficult that case require high level of apologize.....that you have immediately to   replace the food with other or free dinning bill ....

 

waseem Anwar Dar
par waseem Anwar Dar , Transaction Analyst on KYC/AML , The Bank of Punjab

For bad service or bad food, Manager of that restaurant should apologize in the first instance, second should deal with that customer himself, by offering the following,

1)A better location within the restaurant if available & a free meal served in his presence.

2)Give assurance to offer the customer a better service on the next visit.

 

 

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