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mohammed-mosad
Question added by Mohammed Mosaad ahmad, Restaurant Manager, فندق ريف أوازيس بيتش ريزورت ( شرم الشيخ ) - 9 years ago

بالنسبة لادارة المطاعم كيف يتم وضع الربح % لاي وجبة وعلي اي اساس يتم وضعه ؟

Restaurants Management

P&L Management

Finance

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