ابدأ بالتواصل مع الأشخاص وتبادل معارفك المهنية

أنشئ حسابًا أو سجّل الدخول للانضمام إلى مجتمعك المهني.

متابعة

What is the recommended limits for Yeast and molds for bakery products?

user-image
تم إضافة السؤال من قبل مستخدم محذوف‎
تاريخ النشر: 2015/02/18
Lucya Smit
من قبل Lucya Smit

I understand you. I don't have asthma, but sometimes I get severe allergies, so I keep an eye on mold too. In fact, mold can even be in carpets, upholstery, so I suggest you contact a company that will test for mold and then provide you with mold remediation services. I think this is the most convenient option. If the experts don't find anything, then you just calm down.

Wobr Bobr
من قبل Wobr Bobr

Do you think that if I don't see signs of mold, does that mean there is no mold in my house at all? I'm asthmatic so it worries me.

عبدالسلام حاجي
من قبل عبدالسلام حاجي , تقني , لوتيب

5 materials are added to improve the strength of a food item, a material used to form emulsions, as well as prevent the secession of Algmaiah.dwabt Qguananhzh materials and food additives added to foods have certain controls and governed by the laws and determine the permissible quantities of food in art.

المزيد من الأسئلة المماثلة

هل تحتاج لمساعدة في كتابة سيرة ذاتية تحتوي على الكلمات الدلالية التي يبحث عنها أصحاب العمل؟